Volunteers will need to coordinate and plan a menu, grocery shopping and prepare a meal at the RMH kitchen for the residents that evening. Expect to feed 40-45 people.
All foods must be purchased prepared or prepared in the RMH kitchen, we cannot bring foods prepared in our own homes.
The RMH would like an update 1 week prior with the menu so it can be shared on their calendar.
** There is an out of pocket expense for this DIAD and receipts may be submitted for A) financial credit or B) reimbursement.**
RSVP on our Volunteer Calendar and to Emily Juda.
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